Service Description

The Little Chef's Bakery: Little chefs will embark on a deliciously creative 1-hour baking adventure! In this workshop, children aged 5–12 will make their own refined sugar-free biscuits from scratch — they’ll never know they’re “healthy”! Once baked, it’s time to get imaginative, decorating their biscuits with fun toppings. A little sugar is added here and there, just enough to make it exciting, without overwhelming the wholesome goodness of their treats. Children can let their creativity run wild, choosing from a selection of decorating ideas provided on the day, or inventing their own designs. Classes are kept small, with a maximum of 8 children, so everyone receives plenty of guidance and support. Adults aren’t required to stay, giving kids the freedom to explore, bake, and shine independently. A fun, hands-on, and truly creative experience for budding little bakers!